Calamari Fritti – 9.79

Hand floured and fried calamari rings, topped with Romano cheese and served with your choice of regular or spicy marinara


Bruschetta – 7.49

Choose either style or a combination:

→ Classic: Tomato, buffalo mozzarella, basil.

→ Mediterranean:  Pesto, artichoke hearts, olives,

sundried tomatoes, feta cheese


Fried Cheese Ravioli – 7.49

Hand-breaded and fried to perfection


Fried Zucchini – 7.99

Fresh sliced zucchini covered with our crunchy Italian breadcrumbs, fried and served with marinara or ranch

Meatballs – 7.49

Homemade meatballs, topped with melted mozzarella cheese with garlic bread


Garlic Knots – Half Dozen 3.49, Dozen 5.99

Served with marinara


Garlic Knots Parmigianino – 7.79

One dozen garlic knots, covered with mozzarella, then baked and served with marinara


Steamed Mussels – 9.49

Choice of spicy tomato sauce or pancetta white wine sauce


Add to any salad:



Half Salad 2.99 | Full Salad 5.99



Half Salad 3.99 | Full Salad 7.99


Minestrone Soup

Cup 3.49, Bowl 5.49

Hearty, homemade minestrone soup


Featured Soup

Cup 3.49, Bowl 5.49

Always changing options, ask your server


Garden Salad

Half 4.49, Full 8.99

Fresh mixed greens, grape tomatoes, sliced red onion, shredded carrots, black olives, pepperoncini, and your choice of dressing


Caesar Salad

Half 4.99, Full 9.99

Crisp romaine lettuce, tossed with shaved parmesan cheese, homemade croutons, and tossed with our house recipe Caesar dressing

Caprese Salad – 9.49

Vine ripen tomatoes, layered with fresh mozzarella, basil, and drizzled with extra virgin olive oil and balsamic reduction


Dominick's Chopped Salad

Half 5.49, Full 10.99

Crisp romaine lettuce, salami, mortadella, pepperoni, provolone, red onion, diced tomato, artichoke hearts, roasted red peppers, sliced pepperoncins all tossed with our house vinaigrette, topped with mozzarella


→ Dressing Choices: Caesar, House Vinaigrette, Ranch, Bleu Cheese, Balsamic Vinaigrette,

1000 Island


All pizzas are 12" or 16", hand tossed original or thin crust. Sub a gluten free 12" crust for 3.00


Dominick's Special – 17.99 / 26.49

Pepperoni, Spicy Italian Sausage, sliced meatballs, mushrooms, black olives, green bell peppers, red onions, and extra cheese


Meat Lovers – 17.99 / 25.99

Pepperoni, spicy Italian sausage, sliced meatballs, Canadian bacon, bacons, and extra cheese


Veggie Lovers – 17.49 / 25.99

Roma tomatoes, green bell peppers, spinach, black olives, red onions, mushrooms, and extra cheese


Margherita – 16.49 / 25.99

Fresh mozzarella, basil, roma tomatoes served Neapolitan-style and thin crust


White – 11.99 / 19.99

Extra virgin olive oil, fresh garlic, Italian seasoning, Pecorino Romano cheese, and mozzarella


Cheese – 10.99 / 17.49

CALZONE - 9.49

Stuffed with our seasoned ricotta, mozzarella, and pecorino romano cheese, then served with a side of marinara.

Add toppings from the list below.


Pizza and Calzone toppings

12" 2 each / 16" 3 each

pepperoni, spicy italian sausage, sliced meatballs,

bacon, salami, green bell peppers, black olives, red

onion, roma tomato, mushrooms, fresh basil, canadian

bacon, fresh mozzarella, extra cheese, ricotta cheese,

pepperoncini, roasted red pepper, pineapple



Pizza and Calzone Premium toppings

12" 3 each / 16" 4 each

chicken, alfredo sauce, shrimp, pesto, clams


All sandwiches and burgers come with your choice of fries, fresh fruit, cup of soup, side garden salad or side Caesar salad. Upgrade your side to garlic parmesan fries or beer-battered onion rings for 1.00



All burgers are Chuck Angus beef and served on toasted brioche rolls.

Sub a vegan patty for an additional 1.5, sub gluten-free bun 1.19


Mushroom Swiss* – 12.99

sautéed mushrooms and swiss cheese


Cheddar Bacon* – 13.49

Cheddar cheese and crispy bacon


Classic* – 10.99

Tomato, lettuce and red onion

→ Add cheese 1.5 ― pepperjack, cheddar, swiss, fresh

mozzarella, provolone

→ Add toppings 1 ― homemade BBQ sauce, sautéed

mushrooms, sautéed onions,

→ Add toppings 2.5 ― Apple smoked bacon, fried egg


Dip Sandwich – 11.99

Thin sliced prime rib with melted provolone on a toasted

hoagie with a side of au jus. Add

sautéed mushrooms or

cooked peppers and onions 1.49


Italian Sausage – 11.49

Mild italian sausage, sautéed onions,

red and green bell

peppers, marinara, melted mozzarella

on a hoagie roll


Chicken Parmesan – 12.49

Breaded chicken, fried then topped

with marinara and

mozzarella and baked on a hoagie roll


Eggplant Parmesan – 11.99

Sliced then breaded eggplant, fried

and baked with

marinara and mozzarella on a hoagie roll


Meatball Sub – 11.99

Homemade meatballs, marinara,

melted mozzarella on a hoagie roll


Chicken Bacon Ranch Wrap – 11.99

Grilled chicken breast, bacon, lettuce, tomatoes, red onion,cheddar cheese

with ranch dressing


All entrées served with your choice of garden salad, Caesar salad or cup of soup.

Substitute Dominicks Chopped Salad - 2.99




Fish de Jour* – Market Price

Ask your server about our changing featured fish


Shrimp Scampi – 22.99

Gulf shrimp in a buttery garlic white wine sauce with roasted tomatoes and your choice of pasta.

Pairs with Dr. Loosen Reisling


Shrimp Parmesan – 22.99

Italian breaded gulf shrimp covered with our marinara, topped with mozzarella and baked to perfection served with a side of pasta marinara

Seafood Risotto* – 22.99

clams, calamari, mussels and shrimp sautéed with our signature scampi sauce tossed with risotto


Linguine & Clams – 21.49

Flavorful littleneck clams in the shell tossed with linguine, baby clams, and a white wine garlic butter sauce


Salmon* – 23.79

Grilled salmon, served with asparagus and Israeli cous-cous with basil butter


Substitute Gluten-Free Fettuccini 3.5



→ With marinara 10.49

→ With homemade meatballs 15.99

→ With sweet Italian sausage 16.49


Fettuccini Alfredo – 13.79

Fettuccini tossed with Pecorino Romano cheese and our garlic cream sauce

→ With pesto 17.29 / chicken 19.79 / shrimp 21.79


Four Cheese Ravioli with Meat Sauce – 17.29

Four cheese blend of mozzarella, parmesan, romano, asiago ravioli with homemade meat sauce

→ Sub gluten-free cheese ravioli 18.99


Beef Tip Alfredo – 22.79

grilled beef tips, sautéed mushrooms, fettuccine pasta with creamy alfredo demi sauce

Penne Primavera con Pesto – 15.99

Roasted red peppers, artichoke hearts, zucchini, yellow squash, mushrooms in a basil pesto cream sauce and tossed with penne pasta


Eggplant Parmesan – 17.59

Lightly breaded and smothered in our marinara, topped with mozzarella, baked and served with pasta with marinara


Dominick's Lasagna – 15.99

Tender pasta layered with Italian sausage, beef, ricotta, mozzarella, Pecorino Romano cheese, herbs and marinara. Pairs with Barbara d'Alba


Roasted Vegetable Lasagna – 14.99

Fresh roasted seasonal vegetables layered with spinach pasta, our own spinach ricotta blend and marinara


Substitute Gluten-Free Fettuccini 3.5


Piccata – sautéed with lemon, capers, white wine butter sauce and served over pasta

→ Chicken 20.49 / Veal* 23.79


Marsala – robust creamy marsala sauce with fresh mushrooms served over pasta

→ Chicken 20.49 / Veal* 23.79


Parmesan – lightly breaded and smothered in our marinara, topped with mozzarella, baked and served with pasta with marinara

→ Chicken 21.49 / Veal* 23.79


Saltimbocca – prosciutto, spinach, and mozzarella with a sage butter sauce

→ Chicken 21.49 / Veal* 24.49


Chicken Scarpiello – 21.49

sweet Italian sausage, fresh garlic, and spicy pepperoncini in a white wine butter sauce and served with pasta and marinara


Dominick’s Scampi – 21.49

fresh chicken breast and gulf shrimp, sautéed with zucchini, yellow squash, roasted red peppers and mushrooms, served with our scampi sauce over pasta


All steaks include baked potato and asparagus


Filet Mignon Prime Cut* – Market Price


Black Angus Ribeye* - 12 oz. – 26.99



Parmesan Risotto – 4.99


Alfredo Sauce – 3.99


Meatballs – 5.49


Sweet Italian Sausage – 5.99


Asparagus – 3.99

Pesto – 3.79


French Fries – 3.49


Baked Potato – 3.99


Loaded Baked Potato – 4.99



Dominick’s Tiramisu – 7.49

Homemade alternating layers of

liqueur and espresso-soaked lady

fingers with mascarpone cheese, the dusted with Ghirardelli cocoa and dark chocolate shavings.


Cannoli – MINI 2.49 / LARGE 4.49

A scrumptious cannoli shell filled with sweet ricotta cheese and mini chocolate chips.


Spumoni – 5.49

A blend of pistachio, chocolate and cherry ice cream.


Brownie a La Mode – 6.99

Warm chocolate brownie topped with vanilla bean ice cream and chocolate sauce.

Flourless Chocolate Cake – 6.99

Chocolate ganache cake with Ghirardelli

chocolate syrup and whipped cream.


New York Cheesecake – 6.49

A classic New York style cheesecake served with a side of strawberry coulis.


White Chocolate Raspberry Cheesecake – 7.49

Everyone has a favorite cheesecake…this is ours…super rich Godiva white chocolate infused with raspberry sauce.

*Consuming raw or undercooked meats, poultry, seafood,

shellfish, or eggs may increase your risk of food borne illness.


From our hand-stretched New York style pizzas, to our classic and generous Italian entrées and desserts, each bite leaves you wanting for more!

We'd like to hear from you!

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For reservations, please call the restaurant during business hours or set up using the form below.

©2018 Dominick's Real Italian. All Rights Reserved.


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77 Paseo de Golf  Green Valley, AZ  85614




Sunday & Monday CLOSED

Tuesday - Saturday 11:00 am to 7:00 pm

*Consuming raw or undercooked meats, poultry, seafood,

shellfish, or eggs may increase your risk of food borne illness.

For reservations, please call the restaurant during business hours or set up using the form below.

77 Paseo de Golf  Green Valley, AZ  85614




Sunday & Monday CLOSED

Tuesday - Saturday 11:00 am to 7:00 pm


For reservations, please call the restaurant during business hours or set up using the form below.