APPETIZERS

 

FRIED SHRIMP – 9.79

Jumbo butterflied shrimp served with our house made cocktail sauce and lemons

 

BURGER SLIDERS – 7.49

Two miniature Angus beef burgers with all the fixins served with roasted garlic and tomato

 

SHREDDED PORK QUESADILLA – 8.49

Slow roasted pork shoulder, tomatoes, red onions, and our Mexican cheese blend melted into a crispy sundried tomato tortilla served with salsa and sour cream

→ Add guacamole – 2.00

 

BRISKET POUTINE – 9.49

Tender brisket, crispy French fries topped with caramelized onions, cheese curd, and pork gravy

 

CALAMARI – 9.99

Hand-floured and fried calamari rings, topped with Romano cheese and served with your choice of regular or spicy marinara

 

GARLIC BASIL STROMBOLI – 8.59

Fresh pizza sauce, basil, and garlic rolled in our hand tossed pizza dough served with spicy marinara

SHREDDED PORK NACHOS – 9.99

Tortilla chips, slow roasted pork shoulder, tomatoes, ripe olives, red onions, seranno peppers, hatch green chilies, pickled onions, and our Mexican cheese blend served with salsa and sour cream

→ Add guacamole – 2.00

 

MEDITERRANEAN CHICKEN

FLATBREAD PIZZA – 8.49

Pesto, Greek olives, feta cheese, grilled chicken, and balsamic glaze

 

SICILIAN FLATBREAD PIZZA – 8.49

Salami, Italian sausage, mozzarella, and fresh basil with our signature pizza sauce

 

MEATBALLS WITH GARLIC BREAD – 7.49

Homemade meatballs topped with melted mozzarella served with toasted garlic bread

 

FRESH BAKED ROLLS – 5.99

Six hot fresh rolls served with honey butter

 

CHICKEN WINGS BY THE POUND – 12.29

Tossed in your choice of sauce. Served with celery sticks and a side of ranch or bleu cheese dressing (Mild, Medium, Hot Buffalo, BBQ or Garlic Parmesan Rub)

SOUPS & SALADS

Add to any salad:

CHICKEN

Half Salad 2.99 | Full Salad 5.99

SHRIMP

Half Salad 3.99 | Full Salad 7.99

 

CAESAR

half 4.99 / full 9.99

Crisp romaine lettuce, tossed with shaved parmesan cheese, homemade croutons, and tossed with our house recipe Caesar dressing

 

DOMINICK’S

half 5.49 / full 10.99

Crisp romaine lettuce, salami, mortadella, pepperoni, provolone, red onion, diced tomato, artichoke hearts, roasted red peppers, sliced pepperoncini all tossed with our house vinaigrette, topped with mozzarella

 

SOUP

Minestrone – cup 3.49 / bowl 5.49

Featured soup – cup 3.49 / bowl 5.49

GARDEN – 9.49

half 4.49 / full 8.99

Fresh mixed greens, grape tomatoes, sliced red onion, shredded carrots, black olives, pepperoncini, and your choice of dressing

 

STEAK SALAD – 14.59

Mixed greens, grilled filet mignon, bleu cheese, red onions, grape tomatoes and balsamic vinaigrette

 

ALABAMA CHICKEN – 12.89

Crispy chicken, roasted corn, pickled onions, roasted red bell peppers and Alabama vinegar dressing over romaine lettuce

PIZZA & CALZONE

All pizzas are 12" or 16", hand tossed original or thin crust. Sub a gluten free 12" crust for 3.00

 

DOMINICK’S SPECIAL – 17.99 / 26.49

Pepperoni, spicy Italian sausage, sliced meatballs, mushrooms, black olives, green bell peppers, red onions, and extra cheese

 

MEAT LOVERS – 17.99 / 25.99

Pepperoni, spicy Italian sausage, sliced meatballs, Canadian bacon, bacons, and extra cheese

 

VEGGIE LOVERS – 17.49 / 25.99

Roma tomatoes, green bell peppers, spinach, black olives, red onions, mushrooms, and extra cheese

 

MARGHERITA – 16.49 / 25.99

Fresh mozzarella, basil, roma tomatoes served Neapolitan-style and thin crust

 

WHITE – 11.99 / 19.99

Extra virgin olive oil, fresh garlic, Italian seasoning, Pecorino Romano cheese, and mozzarella

 

CHEESE – 10.99 / 17.49

CALZONE – 9.49

Stuffed with our seasoned ricotta, mozzarella, and pecorino romano cheese, then served with a side of marinara. Add toppings from the list below

 

Pizza and Calzone toppings

12" - 2 each / 16" - 3 each

Pepperoni, spicy Italian sausage, sliced meatballs, bacon, green bell peppers, black olives, red onion, roma tomato, mushrooms, fresh basil, Canadian bacon, fresh mozzarella, extra cheese, ricotta cheese, pepperoncini, roasted red pepper, pineapple

 

Pizza and Calzone Premium toppings

12" - 3 each / 16" - 4 each

chicken, shrimp, pesto

SANDWICHES

All sandwiches served with french fries and pickle spear. Add cup of soup or side salad – 3.00

 

PULLED PORK – 12.89

Slow roasted pork shoulder tossed with our house BBQ sauce and vinegar coleslaw on a brioche bun

 

ALABAMA CHICKEN – 12.89

Roasted chicken shredded and glazed in Alabama vinegar BBQ sauce. Topped with fresh lettuce, tomatoes and pickled onions on a brioche bun

 

PARMESAN SANDWICHES – 11.99

EGGPLANT / CHICKEN / MEATBALLS

Lightly breaded and smothered in our marinara, topped with mozzarella - baked in a fresh hoagie roll

 

TWO SMALL BBQ SANDWICHES – 7.99

Your choice of brisket, pulled pork, or chicken breast on fresh baked rolls

*SOURDOUGH PATTY MELT – 12.49

Angus beef patty, caramelized onions, garlic aioli and Swiss cheese on buttered sourdough

 

DIP SANDWICH – 11.99

Roasted chicken shredded and glazed in Alabama vinegar BBQ sauce. Topped with fresh lettuce, tomatoes and pickled onions on a brioche bun

→Add sautéed mushrooms or cooked peppers and onions – 1.49

 

OPEN-FACED BBQ SANDWICH – 12.89

Buttered Texas toast topped with brisket, house BBQ sauce, fried onion straws and roasted corn

SIGNATURE BURGERS

All burgers – 1/3 lb Angus beef served with French fries. Upgrade to onion rings, garden salad, or Caesar salad – 1.00

 

*TITAN – 12.99

A homage to our landmark museum: two 1/3lb patties, two slices of cheese with lettuce tomato and onion on a brioche bun

 

*SMOKEHOUSE – 15.79

Burger patty topped with smoked brisket cheddar cheese, bourbon BBQ, and fried onion straws on a brioche bun

 

*CALIFORNIA – 15.49

Guacamole, roasted tomatoes, lettuce and red onions on a toasted brioche bun

*NEW MEXICO – 14.49

Fire roasted Hatch green chilies, pepperjack cheese, garlic aioli, lettuce, tomatoes, and onions served on a brioche bun

 

*TEXAS – 14.49

Garlic buttered Texas toast, crispy onion straws, bourbon BBQ sauce, and pepperjack cheese

 

Add brisket / bacon / green chili / guacamole to any burger – 3.00

 

Substitute grilled chicken breast on any of our signature burgers at no extra charge

TASTE OF ITALY

Served with toasted garlic bread

Add soup or salad – 3.00

 

*BEEF TIP ALFREDO – 20.79

Grilled beef tips, sautéed mushrooms, fettuccine pasta with creamy Alfredo demi sauce

 

FETTUCCINE MARINARA – 10.49

→Add meatballs: 5.00

 

FETTUCCINE ALFREDO – 11.79

Fettuccine tossed with pecorino romano cheese and our garlic cream sauce

→With Pesto – 15.29 / Filet Tips 20.79

Chicken – 17.79 / Shrimp – 19.79

 

PARMESAN ENTREES

Lightly breaded and smothered in our marinara, topped with mozzarella, baked and served with fettuccine with marinara

Chicken – 20.49 / Veal* – 22.49

Shrimp – 20.99 / Eggplant – 15.59

MEAT LASAGNA – 14.99

Tender pasta layered with Italian sausage, beef, ricotta, mozzarella, pecorino romano cheese, herbs and marinara

 

MARSALA

Sautéed mushrooms in our marsala demiglaze served over fettuccine pasta

Chicken – 20.49 / Veal* – 22.49

 

PICCATA

Sautéed with lemon, capers, white wine butter sauce and served over fettuccine pasta

Chicken – 18.49 / Veal* – 21.79

STEAKS

Add soup or salad – 3.00

Add fried shrimp or grilled shrimp skewer 5.00

 

*PRIME FILET MIGNON – market price

7 oz of the finest cut of beef around. Char-grilled to perfection and served with your choice of two sides

→Add mushroom demiglaze – 2.00

 

*BLACK ANGUS RIBEYE – 26.99

12 oz ribeye steak char-grilled, served with your choice of two sides

→Add sautéed mushrooms and onions – 2.00

COMBINATION PLATES

BBQ meat choices include shredded/grilled chicken, quarter rack of ribs, shredded pork, or brisket. Substitute grilled shrimp skewer 3.00

 

MEMPHIS – 22.49

Two of your favorite BBQ meats, two sides, BBQ sauce of your choice, and a fresh dinner roll

 

TEXAS – 28.49

Three of your favorite BBQ meats, three sides, BBQ sauce of your choice, and two fresh dinner rolls

BBQ PLATES

All BBQ plates come with two sides and a fresh baked dinner roll with honey butter.

BBQ sauce options: house, sweet, spicy, tangy, Alabama white, bourbon (add 1.00)

 

RIBS

St. Louis ribs cooked with our signature rib rub and basted with choice of BBQ sauce - meaty fall off the bone perfection

Half rack – 18.89 / Full rack – 29.69

 

BRISKET – 18.49

Tender brisket smoked to perfection with your choice of BBQ sauce

BBQ CHICKEN – 15.89

Roasted shredded chicken thigh and tender chicken breast glazed in our sweet BBQ sauce

 

GRILLED SHRIMP SKEWERS – 19.79

Three grilled shrimp skewers basted in tangy BBQ butter

SIDES

Small side serves 1-2, large side serves 3-4

 

ROASTED CORN

sm 2.99 / lg 5.99

 

ROASTED SWEET CARROTS

sm 2.99 / lg 5.99

 

CAESAR SALAD

sm 2.99 / lg 5.99

 

GARDEN SALAD

sm 2.99 / lg 5.99

 

BAKED POTATO

2.99 each

CREAMY COLESLAW

sm 2.99 / lg 5.99

 

RICE PILAF

sm 2.99 / lg 5.99

 

CHILI POTATO MEDALLIONS

sm 2.99 / lg 5.99

 

FRENCH FRIES

sm 2.99 / lg 5.99

PREMIUM SIDES

Small side serves 1-2, large side serves 3-4

 

ONION RINGS

sm 3.99 / lg 6.99

 

LOADED SMASHED POTATO

sm 3.99 / lg 6.99

 

GARLIC PARMESAN  SMASHED POTATO

sm 3.99 / lg 6.99

BBQ BY THE POUND

Served with a BBQ sauce of your choice

Available while it lasts!

 

BRISKET

24.00

 

CHICKEN THIGHS (whole or shredded)

17.00

 

PULLED PORK

18.00

 

RIBS BY THE HALF RACK

18.00

DESSERTS

 

LEMON TART – 6.89

Homemade lemon curd - sweet tart shell - crystallized lime zest

 

WHITE CHOCOLATE RASPBERRY

CHEESECAKE – 7.49

Everyone has a favorite cheesecake…this is ours…super rich Godiva white chocolate infused with raspberry sauce

 

FLOURLESS CHOCOLATE CAKE – 6.99

Chocolate ganache cake with Ghirardelli chocolate syrup and whipped cream

 

MINI CANNOLI – 2.49

A scrumptious cannoli shell filled with sweet ricotta cheese and mini chocolate chips

 

CHOCOLATE CREAM TART – 6.89

Dark chocolate - sweet tart shell - fresh whipped cream

SPUMONI – 5.49

A blend of pistachio, chocolate and cherry ice cream

 

BROWNIE ALAMODE – 6.99

Warm chocolate brownie topped with vanilla bean ice cream and chocolate sauce

 

ROOT BEER FLOAT – 5.89

Vanilla bean ice cream and rogue ale draft root beer

 

DOMINICK’S TIRAMISU – 7.49

Homemade alternating layers of liqueur and espresso-soaked lady fingers with mascarpone cheese, then dusted with Ghirardelli cocoa and dark chocolate shavings.

FRIDAY FISH FRY – 18.99

Beer-battered Alaskan cod served with French fries, creamy cole slaw, lemons, and tartar sauce

SATURDAY NIGHT PRIME RIB DINNER

8 oz. 25.99   10 oz. 27.99   12 oz. 29.99

Served with baked potato and asparagus

*Consuming raw or undercooked meats, poultry, seafood,

shellfish, or eggs may increase your risk of food borne illness.

Menu

From our hand-stretched New York style pizzas, to our classic and generous entrées and desserts, each bite leaves you wanting for more!

We'd like to hear from you!

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For reservations, please call the restaurant during business hours or set up using the form below.

©2020 Dominick's Real Italian. All Rights Reserved.

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77 Paseo de Golf  Green Valley, AZ  85614

 

520-625-2373

 

Sunday & Monday CLOSED

Tuesday - Saturday 11:00 am to 7:00 pm

*Consuming raw or undercooked meats, poultry, seafood,

shellfish, or eggs may increase your risk of food borne illness.

For reservations, please call the restaurant during business hours or set up using the form below.

77 Paseo de Golf  Green Valley, AZ  85614

 

520-625-2373

 

Sunday & Monday CLOSED

Tuesday - Saturday 11:00 am to 7:00 pm

 

For reservations, please call the restaurant during business hours or set up using the form below.