APPETIZERS

 

FRIED SHRIMP – 11.99

Five jumbo butterflied shrimp served with our house made cocktail sauce and lemons

 

MEATBALLS WITH GARLIC BREAD – 9.79

Homemade meatballs topped with our marinara and melted mozzarella served with toasted garlic bread

 

CALAMARI – 13.99

Hand floured and fried calamari topped with romano cheese, parsley and served with your choice of regular or spicy marinara

 

CHICKEN WINGS – 14.99

Eight jumbo chicken wings tossed in your choice of sauce, served with celery sticks and a side of ranch or bleu cheese dressing. Mild, Medium, Hot Buffalo, BBQ, or Garlic Parmesan Rub

 

BONELESS CHICKEN TENDERS – 12.99

Five breaded chicken tenderloins tossed in your choice of sauce served with celery and a side of ranch or bleu cheese dressing and a side of fries

 

MEDITERRANEAN CHICKEN FLATBREAD – 11.29

Pesto, feta cheese, Greek olives, grilled chicken, and balsamic glaze

 

SICILIAN FLATBREAD – 11.29

Salami, Italian sausage, mozzarella and fresh basil with our signature pizza sauce

 

FRIED ZUCCHINI – 7.99

Fresh sliced with crispy Italian breading served with a side of ranch or marinara

 

FRIED CHEESE RAVIOLI – 7.79

Hand breaded four cheese ravioli served with marinara

 

POTATO SKINS – 8.99

Potato skins, with cheddar cheese, bacon bits, green onions and served with ranch dressing or sour cream

FROM THE GARDEN

Choice of Dressings:

Creamy House Italian, Balsamic Vinaigrette, Ranch, Bleu Cheese, 1000 Island, Honey Mustard

 

Add to any salad:

CHICKEN - 4/8

SHRIMP - 5/10

SALMON - 12

 

CAESAR

half 5.99 / entree 11.49

Crisp romaine lettuce, tossed with shaved parmesan cheese, homemade croutons, and tossed with our house recipe Caesar dressing

 

DOMINICK’S CHOPPED

half 6.99 / entree 13.99

Crisp romaine lettuce, salami, mortadella, pepperoni, provolone, red onion, diced tomato, artichoke hearts, roasted red peppers, sliced pepperoncini, all tossed with our house vinaigrette, topped with mozzarella cheese

 

GREEK

half 6.49 / entree 13.49

Fresh spinach, feta cheese, mixed country Greek olives, cucumber, green bell peppers, grape tomatoes tossed with our balsamic vinaigrette

CAPRESE – 12.99

Vine ripe tomato, layered with fresh mozzarella, sweet basil drizzled with extra virgin olive oil and balsamic glaze

 

GARDEN

half 5.49 / entree 10.99

Fresh mixed greens, grape tomatoes, sliced red onion, shredded carrots, black olives, pepperoncini and your choice of dressing

 

*STEAK SALAD – 16.99

Fresh mixed greens, grilled beef tenderloin, bleu cheese crumbles, red onions, grape tomatoes, and balsamic vinaigrette

 

ALABAMA CHICKEN – 14.99

Crispy chicken. roasted corn, pickled onions, roasted red peppers, and Alabama vinegar dressing over romaine lettuce

 

SOUP

Homemade Minestrone – cup 3.99 / bowl 5.99

Homemade Feature – cup 4.49 / bowl 6.49

(Friday Only) Homemade Clam Chowder

cup 4.99 / bowl 6.99

FROM THE GRILL

 

All sandwiches & burgers are served with your choice of french fries, garden salad, caesar salad, coleslaw or a cup of minestrone and a pickle spear.

 

Upgrade to onion rings or a cup of featured soup - 2.49

 

Gluten-free bun - 2.99

 

SANDWICHES

 

PULLED PORK – 13.99

Slow roasted pork shoulder tossed with our house BBQ sauce and vinegar coleslaw on a brioche bun

 

BAKED PARMESAN SANDWICHES – 13.99

EGGPLANT / CHICKEN / MEATBALLS

Lightly breaded and smothered in our marinera, topped with mozzarella baked in a fresh hoagie roll

 

DOMINICK'S DIP – 14.99

Thin sliced roast beef with melted provolone cheese on a toasted hoagie with a side of au jus

Add sautéed mushrooms, peppers, or onions – 1.99

 

OPEN-FACED BBQ – 15.99

Buttered texas toast topped with smoked beef brisket, house BBQ sauce, fried onion straws and a side of roasted corn

 

ITALIAN SAUSAGE – 14.99

Sweet Italian sausage with peppers and onions, baked with mozzarella and marinara

 

FRIED FISH – 12.99

Beer-battered fish with tartar sauce, coleslaw, American cheese, lettuce and onion on a toasted brioche bun

SIGNATURE BURGERS

 

Substitute grilled chicken breast on any of our signature burgers at no charge

 

*TITAN – 16.99

A homage to our landmark museum: two ⅓ lb Angus beef patties, two slices of cheese with lettuce, tomato and onion on a toasted brioche bun

Single patty - 13.99

 

*SOURDOUGH PATTY MELT – 14.99

Angus beef patty, caramelized onions, garlic aioli and swiss cheese on buttered sourdough

 

*NEW MEXICO – 15.99

Angus beef patty topped with fire roasted Hatch green chilis, pepperjack cheese, garlic aioli, lettuce, tomato and red onion on a toasted brioche bun

 

*MUSHROOM SWISS – 15.99

Angus beef patty topped with fresh sauteed mushrooms, swiss cheese, lettuce tomato, onion on a toasted brioche bun

 

*BLACK AND BLUE – 15.99

Angus beef patty topped with bacon, caramelized onions, blue cheese crumbles, A1 sauce, lettuce, tomato, onion on a toasted brioche bun

 

FRIED CHICKEN BURGER – 14.99

Lightly breaded chicken breast, swiss cheese, bacon, garlic aioli, lettuce and tomato on a toasted brioche bun

PIZZAS & CALZONES

All pizzas are 12" or 16", hand tossed original or thin crust. Sub a gluten free 12" crust for 3

 

Pizza and Calzone Toppings

12″ - 2.69 each | 16″ - 3.89 each

12" 2.69 each l 16" 3.89 each

Pepperoni, spicy sausage, green bell peppers, black olives, red onion, roma tomato, mushrooms, fresh basil, canadian bacon, fresh mozzarella, extra cheese, ricotta cheese, pepperoncini, roasted red peppers, pineapple

 

Pizza and Calzone Premium toppings

12″ - 3.89 each | 16″ - 4.89 each

Chicken, bacon, artichokes, salami, meatballs, shrimp

 

CALZONE – 11.49

Stuffed and baked with our seasoned ricotta, mozzarella and pecorino romano cheeses, with a side of our marinara sauce

+Add toppings from above

SPECIALTY PIZZAS

 

DOMINICK’S SPECIAL – 20.99 / 29.99

Pepperoni, spicy italian sausage, meatballs, mushrooms, green bell pepper, red onions, black olives, and extra cheese

 

MEAT LOVERS – 20.49 / 29.49

Pepperoni, spicy italian sausage, meatballs, canadian bacon, bacon and extra cheese

 

VEGGIE LOVERS – 20.29 / 29.29

Roma tomatoes, green bell peppers, spinach, mushrooms, red onions black olives and extra cheese

 

MARGHERITA – 19.79 / 28.79

Fresh mozzarella, fresh basil, garlic, roma tomatoes, pizza sauce served Neapolitan style thin crust

 

WHITE – 17.99 / 24.99

Extra virgin olive oil, fresh garlic, italian seasoning, pecorino romano cheese and mozzarella

 

HAWAIIAN – 17.99 / 24.99

Canadian bacon, pineapple

 

SOUTHWEST CHICKEN – 19.79 / 28.79

Chicken breast, fresh jalapenos, mozzarella and cheddar cheese topped with BBQ sauce

 

BUFFALO CHICKEN – 19.79 / 28.79

Chicken breast, mozzarella, topped with medium buffalo sauce and blue cheese crumbles

 

CLASSIC BUILD YOUR OWN PIZZA

10" Personal pizza max of 3 toppings - 10.99

(premium toppings add 2.00)

12" 13.49 l 16" 19.49

12" Gluten Free Crust Available

BIG PLATES

 

TASTE OF ITALY

 

All served with garlic bread - Add a small garden or caesar salad to a lunch portion - 2.00

 

BEEF TIP ALFREDO – 26.99

Grilled beef tips, sauteed mushrooms, fettuccine pasta with creamy demi alfredo sauce

 

SPAGHETTINI / FETTUCCINE / LINGUINE / PENNE

Served with our homemade marinara -

8.99 half / 12.49 entree

With Dominicks homemade meatballs

2.25 one / 4.50 two / 6.75 three

With sweet Italian sausage 3.50 one / 7.00 two

Sub meat marinara 9.99 half / 14.49 entree

 

FOUR CHEESE RAVIOLI – half 9.99  / entree 15.99

Served with homemade meat marinara

 

MARSALA

Sauteed mushrooms in our marsala demi-glaze served over your choice of pasta

→Chicken 21.99

→Veal 24.99

 

FETTUCCINE ALFREDO – 15.99

Tossed with pecorino romano cheese and our garlic cream sauce -

→Add chicken 23.99

→Add pesto 17.99

→Add shrimp 24.99

 

PICCATA

Sauteed with lemon, capers, white wine butter sauce and served over your choice of pasta

Chicken 21.99

Veal 24.99

 

MEAT LASAGNA – 16.99

Layered pasta with italian sausage, beef, ricotta, mozzarella, pecorino romano cheese, herbs and marinara

 

PARMESAN ENTREES

Lightly breaded and smothered in our marinara sauce topped with mozzarella cheese, baked and served with your choice of pasta

→Chicken 22.99

→Veal 24.99

→Shrimp 23.99

→Eggplant 18.99

PRIMAVERA CON PESTO – 17.99

Penne pasta, roasted red peppers, artichokes, red onion, zucchini, yellow squash, mushrooms, all tossed in our pesto cream sauce

 

DOMINICKS SCAMPI – 24.99

Fresh chicken breast and gulf shrimp sauteed with zucchini, yellow squash, roasted red peppers and mushrooms served with our scampi sauce tossed with your choice of pasta

 

CHICKEN SAN MARCO – 24.99

sauteed broccoli, red onion, roasted red peppers, sun dried tomatoes, fresh basil and mozzarella cheese all served over fettuccine alfredo

 

LINGUINE AND CLAMS – 24.99

Flavorful little neck clams in the shell tossed with linguine, baby clams and our white wine garlic butter sauce

 

BBQ PLATES

 

All BBQ plates come with two sides and a fresh baked dinner roll with honey butter. BBQ sauce options: house, sweet, spicy, tangy, Alabama white, bourbon.

 

RIBS

St. Louis ribs cooked with our signature rub and basted with your choice of BBQ sauce - meaty fall off the bone perfection

Half rack - 21.99 / Full rack - 30.99

 

BRISKET – 22.99

16 hour slow smoked with your choice of BBQ sauces

 

GRILLED SHRIMP SKEWERS – 23.99

Nine grilled shrimp basted in tangy BBQ butter

 

MEMPHIS PLATE – 24.99

Two of your favorite BBQ meats, two sides, BBQ sauce of your choice and fresh baked dinner roll

→Substitute a grilled shrimp skewer - 4.99

 

STEAKS AND SEAFOOD

 

Add Minestrone, garden or caesar salad 3.00

 

*BLACK ANGUS RIBEYE - 35.99

12 oz ribeye char-grilled to perfection, served with your choice of two sides

→Add sauteed mushrooms

and or onions - 2.49

→Add shrimp skewer - 5.00

two skewers - 10.00

 

*TENDERLOIN MEDALLIONS – 35.99

Two USDA choice tenderloin medallions topped with our mushroom demi glace, baked potato and seasonal italian vegetables

 

SALMON – 32.99

Grilled to perfection topped with compound garlic butter served with rice pilaf and asparagus

 

HONEY GLAZED SALMON – 32.99

Pan seared honey glazed topped with a cucumber pico de gallo, white rice and italian seasonal vegetables

 

FISH AND CHIPS – 18.99

Beer-battered served with french fries, coleslaw, and tartar sauce

SIDES

 

CREAMY COLESLAW

3.29

 

RICE PILAF

3.29

 

ROASTED CORN

3.29

 

ROASTED CARROTS

3.29

ONION RINGS / STRAWS

4.49

 

ASPARAGUS

4.99

 

FRENCH FRIES

3.29

 

BAKED POTATO

3.99

LOADED BAKED POTATO

5.99

 

LOADED SMASHED POTATO

5.99

 

GARLIC PARMESAN SMASHED POTATO

4.99

 

SAUTEED SEASONAL

VEGETABLES

4.99

We make every effort to accommodate dietary restrictions and special requests.

 

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

 

Dinner

From our hand-stretched pizzas, to our classic and generous entrées, each bite leaves you wanting for more!

Submitting Form...

The server encountered an error.

Form received.

We'd like to hear from you!

For reservations, please call the restaurant during business hours or set up using the form below.

©2020 Dominick's Real Italian. All Rights Reserved.

LEAVE YOUR MARK

Twin Peaks Pizzeria on Facebook Twin Peaks Pizzeria on Yelp Twin Peaks Pizzeria on TripAdvisor

77 Paseo de Golf  Green Valley, AZ  85614

 

520-625-2373

 

Sunday & Monday CLOSED

Tuesday - Thursday 11 am to 7 pm

Friday & Saturday 11 am to 8 pm

We make every effort to accommodate dietary restrictions and special requests.

 

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

 

For reservations, please call the restaurant during business hours or set up using the form below.

77 Paseo de Golf  Green Valley, AZ  85614

 

520-625-2373

 

Sunday & Monday CLOSED

Tuesday - Thursday 11 am to 7 pm

Friday & Saturday 11 am to 8 pm

For reservations, please call the restaurant during business hours or set up using the form below.