APPETIZERS
FRIED SHRIMP – 11.99
Five jumbo butterflied shrimp served with our house made cocktail sauce and lemons
MEATBALLS WITH GARLIC BREAD – 9.79
Homemade meatballs topped with our marinara and melted mozzarella served with toasted garlic bread
CALAMARI – 13.99
Hand floured and fried calamari topped with romano cheese, parsley and served with your choice of regular or spicy marinara
CHICKEN WINGS – 14.99
Eight jumbo chicken wings tossed in your choice of sauce, served with celery sticks and a side of ranch or bleu cheese dressing. Mild, Medium, Hot Buffalo, BBQ, or Garlic Parmesan Rub
BONELESS CHICKEN TENDERS – 12.99
Five breaded chicken tenderloins tossed in your choice of sauce served with celery and a side of ranch or bleu cheese dressing and a side of fries
MEDITERRANEAN CHICKEN FLATBREAD – 11.29
Pesto, feta cheese, Greek olives, grilled chicken, and balsamic glaze
SICILIAN FLATBREAD – 11.29
Salami, Italian sausage, mozzarella and fresh basil with our signature pizza sauce
FRIED ZUCCHINI – 7.99
Fresh sliced with crispy Italian breading served with a side of ranch or marinara
FRIED CHEESE RAVIOLI – 7.79
Hand breaded four cheese ravioli served with marinara
POTATO SKINS – 8.99
Potato skins, with cheddar cheese, bacon bits, green onions and served with ranch dressing or sour cream
FROM THE GARDEN
Choice of Dressings:
Creamy House Italian, Balsamic Vinaigrette, Ranch, Bleu Cheese, 1000 Island, Honey Mustard
Add to any salad:
CHICKEN - 4/8
SHRIMP - 5/10
SALMON - 12
CAESAR
half 5.99 / entree 11.49
Crisp romaine lettuce, tossed with shaved parmesan cheese, homemade croutons, and tossed with our house recipe Caesar dressing
DOMINICK’S CHOPPED
half 6.99 / entree 13.99
Crisp romaine lettuce, salami, mortadella, pepperoni, provolone, red onion, diced tomato, artichoke hearts, roasted red peppers, sliced pepperoncini, all tossed with our house vinaigrette, topped with mozzarella cheese
GREEK
half 6.49 / entree 13.49
Fresh spinach, feta cheese, mixed country Greek olives, cucumber, green bell peppers, grape tomatoes tossed with our balsamic vinaigrette
CAPRESE – 12.99
Vine ripe tomato, layered with fresh mozzarella, sweet basil drizzled with extra virgin olive oil and balsamic glaze
GARDEN
half 5.49 / entree 10.99
Fresh mixed greens, grape tomatoes, sliced red onion, shredded carrots, black olives, pepperoncini and your choice of dressing
*STEAK SALAD – 16.99
Fresh mixed greens, grilled beef tenderloin, bleu cheese crumbles, red onions, grape tomatoes, and balsamic vinaigrette
ALABAMA CHICKEN – 14.99
Crispy chicken. roasted corn, pickled onions, roasted red peppers, and Alabama vinegar dressing over romaine lettuce
SOUP
Homemade Minestrone – cup 3.99 / bowl 5.99
Homemade Feature – cup 4.49 / bowl 6.49
(Friday Only) Homemade Clam Chowder
cup 4.99 / bowl 6.99
FROM THE GRILL
All sandwiches & burgers are served with your choice of french fries, garden salad, caesar salad, coleslaw or a cup of minestrone and a pickle spear.
Upgrade to onion rings or a cup of featured soup - 2.49
Gluten-free bun - 2.99
SANDWICHES
PULLED PORK – 13.99
Slow roasted pork shoulder tossed with our house BBQ sauce and vinegar coleslaw on a brioche bun
BAKED PARMESAN SANDWICHES – 13.99
EGGPLANT / CHICKEN / MEATBALLS
Lightly breaded and smothered in our marinera, topped with mozzarella baked in a fresh hoagie roll
DOMINICK'S DIP – 14.99
Thin sliced roast beef with melted provolone cheese on a toasted hoagie with a side of au jus
Add sautéed mushrooms, peppers, or onions – 1.99
OPEN-FACED BBQ – 15.99
Buttered texas toast topped with smoked beef brisket, house BBQ sauce, fried onion straws and a side of roasted corn
ITALIAN SAUSAGE – 14.99
Sweet Italian sausage with peppers and onions, baked with mozzarella and marinara
FRIED FISH – 12.99
Beer-battered fish with tartar sauce, coleslaw, American cheese, lettuce and onion on a toasted brioche bun
SIGNATURE BURGERS
Substitute grilled chicken breast on any of our signature burgers at no charge
*TITAN – 16.99
A homage to our landmark museum: two ⅓ lb Angus beef patties, two slices of cheese with lettuce, tomato and onion on a toasted brioche bun
Single patty - 13.99
*SOURDOUGH PATTY MELT – 14.99
Angus beef patty, caramelized onions, garlic aioli and swiss cheese on buttered sourdough
*NEW MEXICO – 15.99
Angus beef patty topped with fire roasted Hatch green chilis, pepperjack cheese, garlic aioli, lettuce, tomato and red onion on a toasted brioche bun
*MUSHROOM SWISS – 15.99
Angus beef patty topped with fresh sauteed mushrooms, swiss cheese, lettuce tomato, onion on a toasted brioche bun
*BLACK AND BLUE – 15.99
Angus beef patty topped with bacon, caramelized onions, blue cheese crumbles, A1 sauce, lettuce, tomato, onion on a toasted brioche bun
FRIED CHICKEN BURGER – 14.99
Lightly breaded chicken breast, swiss cheese, bacon, garlic aioli, lettuce and tomato on a toasted brioche bun
PIZZAS & CALZONES
All pizzas are 12" or 16", hand tossed original or thin crust. Sub a gluten free 12" crust for 3
Pizza and Calzone Toppings
12″ - 2.69 each | 16″ - 3.89 each
12" 2.69 each l 16" 3.89 each
Pepperoni, spicy sausage, green bell peppers, black olives, red onion, roma tomato, mushrooms, fresh basil, canadian bacon, fresh mozzarella, extra cheese, ricotta cheese, pepperoncini, roasted red peppers, pineapple
Pizza and Calzone Premium toppings
12″ - 3.89 each | 16″ - 4.89 each
Chicken, bacon, artichokes, salami, meatballs, shrimp
CALZONE – 11.49
Stuffed and baked with our seasoned ricotta, mozzarella and pecorino romano cheeses, with a side of our marinara sauce
+Add toppings from above
SPECIALTY PIZZAS
DOMINICK’S SPECIAL – 20.99 / 29.99
Pepperoni, spicy italian sausage, meatballs, mushrooms, green bell pepper, red onions, black olives, and extra cheese
MEAT LOVERS – 20.49 / 29.49
Pepperoni, spicy italian sausage, meatballs, canadian bacon, bacon and extra cheese
VEGGIE LOVERS – 20.29 / 29.29
Roma tomatoes, green bell peppers, spinach, mushrooms, red onions black olives and extra cheese
MARGHERITA – 19.79 / 28.79
Fresh mozzarella, fresh basil, garlic, roma tomatoes, pizza sauce served Neapolitan style thin crust
WHITE – 17.99 / 24.99
Extra virgin olive oil, fresh garlic, italian seasoning, pecorino romano cheese and mozzarella
HAWAIIAN – 17.99 / 24.99
Canadian bacon, pineapple
SOUTHWEST CHICKEN – 19.79 / 28.79
Chicken breast, fresh jalapenos, mozzarella and cheddar cheese topped with BBQ sauce
BUFFALO CHICKEN – 19.79 / 28.79
Chicken breast, mozzarella, topped with medium buffalo sauce and blue cheese crumbles
CLASSIC BUILD YOUR OWN PIZZA
10" Personal pizza max of 3 toppings - 10.99
(premium toppings add 2.00)
12" 13.49 l 16" 19.49
12" Gluten Free Crust Available
BIG PLATES
TASTE OF ITALY
All served with garlic bread - Add a small garden or caesar salad to a lunch portion - 2.00
BEEF TIP ALFREDO – 26.99
Grilled beef tips, sauteed mushrooms, fettuccine pasta with creamy demi alfredo sauce
SPAGHETTINI / FETTUCCINE / LINGUINE / PENNE
Served with our homemade marinara -
8.99 half / 12.49 entree
→With Dominicks homemade meatballs
2.25 one / 4.50 two / 6.75 three
→With sweet Italian sausage 3.50 one / 7.00 two
→Sub meat marinara 9.99 half / 14.49 entree
FOUR CHEESE RAVIOLI – half 9.99 / entree 15.99
Served with homemade meat marinara
MARSALA
Sauteed mushrooms in our marsala demi-glaze served over your choice of pasta
→Chicken 21.99
→Veal 24.99
FETTUCCINE ALFREDO – 15.99
Tossed with pecorino romano cheese and our garlic cream sauce -
→Add chicken 23.99
→Add pesto 17.99
→Add shrimp 24.99
PICCATA
Sauteed with lemon, capers, white wine butter sauce and served over your choice of pasta
Chicken 21.99
Veal 24.99
MEAT LASAGNA – 16.99
Layered pasta with italian sausage, beef, ricotta, mozzarella, pecorino romano cheese, herbs and marinara
PARMESAN ENTREES
Lightly breaded and smothered in our marinara sauce topped with mozzarella cheese, baked and served with your choice of pasta
→Chicken 22.99
→Veal 24.99
→Shrimp 23.99
→Eggplant 18.99
PRIMAVERA CON PESTO – 17.99
Penne pasta, roasted red peppers, artichokes, red onion, zucchini, yellow squash, mushrooms, all tossed in our pesto cream sauce
DOMINICKS SCAMPI – 24.99
Fresh chicken breast and gulf shrimp sauteed with zucchini, yellow squash, roasted red peppers and mushrooms served with our scampi sauce tossed with your choice of pasta
CHICKEN SAN MARCO – 24.99
sauteed broccoli, red onion, roasted red peppers, sun dried tomatoes, fresh basil and mozzarella cheese all served over fettuccine alfredo
LINGUINE AND CLAMS – 24.99
Flavorful little neck clams in the shell tossed with linguine, baby clams and our white wine garlic butter sauce
BBQ PLATES
All BBQ plates come with two sides and a fresh baked dinner roll with honey butter. BBQ sauce options: house, sweet, spicy, tangy, Alabama white, bourbon.
RIBS
St. Louis ribs cooked with our signature rub and basted with your choice of BBQ sauce - meaty fall off the bone perfection
Half rack - 21.99 / Full rack - 30.99
BRISKET – 22.99
16 hour slow smoked with your choice of BBQ sauces
GRILLED SHRIMP SKEWERS – 23.99
Nine grilled shrimp basted in tangy BBQ butter
MEMPHIS PLATE – 24.99
Two of your favorite BBQ meats, two sides, BBQ sauce of your choice and fresh baked dinner roll
→Substitute a grilled shrimp skewer - 4.99
STEAKS AND SEAFOOD
Add Minestrone, garden or caesar salad 3.00
*BLACK ANGUS RIBEYE - 35.99
12 oz ribeye char-grilled to perfection, served with your choice of two sides
→Add sauteed mushrooms
and or onions - 2.49
→Add shrimp skewer - 5.00
two skewers - 10.00
*TENDERLOIN MEDALLIONS – 35.99
Two USDA choice tenderloin medallions topped with our mushroom demi glace, baked potato and seasonal italian vegetables
SALMON – 32.99
Grilled to perfection topped with compound garlic butter served with rice pilaf and asparagus
HONEY GLAZED SALMON – 32.99
Pan seared honey glazed topped with a cucumber pico de gallo, white rice and italian seasonal vegetables
FISH AND CHIPS – 18.99
Beer-battered served with french fries, coleslaw, and tartar sauce
SIDES
CREAMY COLESLAW
3.29
RICE PILAF
3.29
ROASTED CORN
3.29
ROASTED CARROTS
3.29
ONION RINGS / STRAWS
4.49
ASPARAGUS
4.99
FRENCH FRIES
3.29
BAKED POTATO
3.99
LOADED BAKED POTATO
5.99
LOADED SMASHED POTATO
5.99
GARLIC PARMESAN SMASHED POTATO
4.99
SAUTEED SEASONAL
VEGETABLES
4.99
We make every effort to accommodate dietary restrictions and special requests.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Dinner
From our hand-stretched pizzas, to our classic and generous entrées, each bite leaves you wanting for more!
We'd like to hear from you!
For reservations, please call the restaurant during business hours or set up using the form below.
©2020 Dominick's Real Italian. All Rights Reserved.
LEAVE YOUR MARK
We make every effort to accommodate dietary restrictions and special requests.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
For reservations, please call the restaurant during business hours or set up using the form below.
77 Paseo de Golf Green Valley, AZ 85614
520-625-2373
Sunday & Monday CLOSED
Tuesday - Thursday 11 am to 7 pm
Friday & Saturday 11 am to 8 pm
For reservations, please call the restaurant during business hours or set up using the form below.