APPETIZERS

 

Calamari Fritti – 8

Hand floured and fried calamari rings, topped with Romano cheese and served with your choice of regular or spicy marinara

 

Bruschetta – 5.5

4 homemade crostinis topped with tomatoes, fresh buffalo mozzarella, red onion, fresh basil and garlic with a balsamic glaze

 

Caprese Tower – 4.5

Layers of fresh mozzarella, fresh basil, and tomatoes all stacked up then drizzled with extra virgin olive oil and balsamic glaze

 

Fried Zucchini – 7.5

Fresh sliced zucchini covered with our crunchy Italian breadcrumbs, fried and served with marinara or ranch

Italian Breaded Provolone Sticks – 7.5

Hot and gooey, breaded and fried, provolone cheese served with marinara

 

Shrimp Cocktail – 8

Cooked and chilled shrimp served with a

homemade, tangy and slightly spicy cocktail sauce

 

Meatballs – 4.5

Homemade meatballs, topped with melted mozzarella cheese with garlic bread

 

Hummus – 7.5

Hummus made in house with sundried tomatoes and fresh basil, served with pita bread

 

Garlic Knots – Dozen 6, Half Dozen 3.5

Served with marinara

 

Garlic Knots Parmigianino – 7.5

One dozen garlic knots, covered with mozzarella, then baked and served with marinara

SOUPS AND SALADS

 

Minestrone Soup – Cup 3.5, Bowl 5.5

Hearty, homemade minestrone soup

 

Featured Soup – Cup 3.5, Bowl 5.5

Ask your server about our homemade featured soup

 

Garden Salad – Half 4.5, Full 9

Fresh mixed greens, grape tomatoes, sliced red onion, shredded carrots, black olives, pepperoncini, and your choice of dressing

 

Caesar Salad – Half 5, Full 10

Crisp romaine lettuce, tossed with shaved parmesan cheese, homemade croutons, and tossed with our house recipe Caesar dressing

 

Dominick's Chopped Salad – Half 5.5, Full 11

Crisp romaine lettuce, salami, mortadella, pepperoni, provolone, red onion, diced tomato, artichoke hearts, roasted red peppers, sliced pepperoncins all tossed with our house vinaigrette and topped with mozzarella cheese

Wedge Salad – 8.5

Quarter wedge of iceburg lettuce, topped with chopped applewood smoke bacon, grape tomatoes, bleu cheese crumbles, green onion, and bleu cheese dressing

 

Chef Salad – 10.5

Romaine lettuce topped with tomatoes, ham, turkey, hard boiled egg, cucumbers, black olives, red onion, shredded carrots, pepperoncini, cheddar cheese, with your choice of dressing

 

Cobb Salad – 10.5

Mix of iceburg and romaine lettuce with ham, diced tomatoes, hard boiled egg, avocado, cheddar cheese, bacon, served with your choice of dressing

 

Caprese Salad – 9

Vine ripen tomatoes, layered with fresh mozzarella, sweet basil, and drizzled with extra virgin olive oil and balsamic reduction

 

→ Dressing Choices: Caesar, House vinaigrette, Ranch, Bleu Cheese, Balsamic Vinaigrette, 1000 Island

→ Add on to a Garden or Caesar salad

→ Chicken – Half Salad 3, Full Salad 6

→ Shrimp – Half Salad 4, Full Salad 8

 

PIZZA

 

All pizzas are 12”, hand tossed original or thin crust

Sub a gluten free 12” crust for $3

 

Dominicks Special – 17.5

Pepperoni, Spicy Italian Sausage, sliced meatballs, mushrooms, black olives, green bell peppers, red onions, and extra cheese

 

Meat Lovers – 17

Pepperoni, spicy Italian sausage, sliced meatballs, Canadian bacon, bacons, and extra cheese

 

Veggie Lovers – 17

Roma tomatoes, green bell peppers, spinach, black olives, red onions, mushrooms, and extra cheese

 

Margherita – 16

Fresh mozzarella, basil, roma tomatoes served Neapolitan-style and thin crust

 

White – 12

Extra virgin olive oil, fresh garlic, Italian seasoning, Pecorino Romano cheese, and mozzarella

 

Cheese – 11

CALZONE - 9

 

Stuffed with our seasoned ricotta, mozzarella, and pecorino romano cheese and served with a side of marinara

 

→ Add toppings – 2 each

→ Pepperoni, spicy Italian sausage, meatball, bacon, salami, green bell pepper, black olive, red onion, roma tomato, mushroom, fresh basil, Canadian bacon, fresh mozzarella, extra cheese, ricotta cheese, pepperoncini, roasted red pepper, pineapple

 

→ All sandwiches, wraps and burgers come with choice of French fries, Garlic parmesan French fries, sweet potato tots, beer battered onion rings, fresh fruit, a cup of soup, or a side salad

 

COLD SANDWICHES

 

Club Sandwich – 10

Layers of cheddar cheese, turkey, ham, applewood smoked bacon, tomatoes, and lettuce, with mayonnaise on toasted white bread

 

Dominicks Italian Stallion – 10.5

Salami, pepperoni, mortadella, provolone cheese, pepperoncini, red onion, tomatoes, and lettuce with house vinaigrette on a toasted hoagie roll

 

Turkey or Ham with Swiss – 9.5

Your choice of thin sliced turkey or ham with swiss cheese, tomatoes, red onion, and lettuce with a dijonnaise sauce on your choice of bread

 

BLT – 9

Applewood smoked bacon, lettuce, tomatoes, with mayonnaise on toasted bread of your choice

→ Add cheese or avocado for $1 each

HOT SANDWICHES

 

Dip Sandwich – 10.5

Thin sliced prime rib with melted provolone cheese on a toasted hoagie roll with a side of au jus

→ Add sautéed mushrooms or cooked pepper and onions for $1 each

 

BBQ Pulled Pork – 11

Smoked in house pork shoulder, tangy BBQ sauce, and fresh slaw on a toasted brioche roll

 

Four Cheese Grilled Cheese – 9

Parmesan, mozzarella, provolone and asiago cheeses all melted to perfection between two slices of thick cut texas toast

BAKED PARMESAN
SANDWICHES

 

All are topped with marinara and mozzarella cheese and baked on a hoagie roll

 

Italian Sausage – 10.5

Mild Italian sausage, sautéed yellow onions, red and green bell peppers

 

Chicken Parmesan – 10.5

Breaded, tender chicken breast

 

Eggplant Parmesan – 10

Sliced and breaded eggplant

 

Meatball Sub – 10.5

Homemade meatballs

CHICKEN SANDWICHES

 

Grilled Chicken Sandwich – 11

Grilled Chicken breast, tomatoes, lettuce, red onion, with a dijonnaise sauce and your choice of cheese, all on a toasted brioche roll

 

Caprese Chicken Sandwich – 11.5

Grilled Chicken breast, fresh mozzarella, tomato, and basil pesto on ciabatta bread

 

Western Chicken Sandwich – 11.5

Grilled Chicken breast, cheddar cheese,

applewood smoked bacon, beer battered onion rings, and BBQ sauce on a toasted brioche roll

BURGERS

 

All burgers are Chuck Angus Beef and served on toasted brioche rolls

→ Sub an impossible vegan patty for an additional $1.5

 

Classic – 11

Tomato, lettuce and red onion

→ Add toppings $1 each – Applewood smoked bacon, avocado, cheese, mushrooms, caramelized onions

 

Mushroom Swiss Burger – 12.5

Sautéed mushrooms and Swiss cheese with a garlic aioli sauce

 

Gruyere & Caramelized Onion Burger – 12.5

Caramelized yellow onions, melted gruyere cheese and garlic aioli

WRAPS

 

Chicken Bacon Ranch Wrap – 11

Diced grilled chicken breast, chopped bacon, iceburg lettuce, tomatoes, red onion, cheddar cheese with ranch dressing in a sun-dried tomato wrap

 

Roasted Veggie Wrap – 10.5

Oven roasted mushroom, zucchini, yellow squash, red and green bell peppers, with romaine lettuce and a balsamic vinaigrette on a sun-dried tomato wrap

SIDES

 

French Fries – 3.5

 

Garlic Parmesan Fries – 4

 

Sweet Potato Tots – 4

 

Beer Battered Onion Rings – 4

 

Fresh Fruit – 3.5

Lunch Menu

From our hand-stretched New York style pizzas, to our classic and generous Italian entrées and desserts, each bite leaves you wanting for more!

For reservations, please call the restaurant during business hours.

We'd like to hear from you!

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©2018 Dominick's Real Italian. All Rights Reserved.

LEAVE YOUR MARK

Twin Peaks Pizzeria on Facebook Twin Peaks Pizzeria on Yelp Twin Peaks Pizzeria on TripAdvisor

77 Paseo de Golf  Green Valley, AZ  85614

 

520-625-2373

 

Open 7days per week

Sunday - Thurs 11:00 am to 8:00 pm  Friday and Saturday 11:00 to 9:00pm

For reservations, please call the restaurant during business hours.

77 Paseo de Golf  Green Valley, AZ  85614

 

520-625-2373

 

Open 7days per week

Sunday - Thurs 11:00 am to 8:00 pm

Friday and Saturday 11:00 to 9:00pm

For reservations, please call the restaurant during business hours.

  • Lorem ipsum

    Calamari Fritti – 8

    Hand floured and fried calamari rings, topped with Romano cheese and served with your choice of regular or spicy marinara

     

    Bruschetta – 5.5

    4 homemade crostinis topped with tomatoes, fresh buffalo mozzarella, red onion, fresh basil and garlic with a balsamic glaze

     

    Caprese Tower – 4.5

    Layers of fresh mozzarella, fresh basil, and tomatoes all stacked up then drizzled with extra virgin olive oil and balsamic glaze

     

    Fried Zucchini – 7.5

    Fresh sliced zucchini covered with our crunchy Italian breadcrumbs, fried and served with marinara or ranch

     

    Italian Breaded Provolone Sticks – 7.5

    Hot and gooey, breaded and fried, provolone cheese served with marinara

     

    Shrimp Cocktail – 8

    Cooked and chilled shrimp served with a

    homemade, tangy and slightly spicy cocktail sauce

     

    Meatballs – 4.5

    Homemade meatballs, topped with melted mozzarella cheese with garlic bread

     

    Hummus – 7.5

    Hummus made in house with sundried tomatoes and fresh basil, served with pita bread

     

    Garlic Knots – Dozen 6, Half Dozen 3.5

    Served with marinara

     

    Garlic Knots Parmigianino – 7.5

    One dozen garlic knots, covered with mozzarella, then baked and served with marinara

  • Ut eget felis

    Minestrone Soup – Cup 3.5, Bowl 5.5

    Hearty, homemade minestrone soup

     

    Featured Soup – Cup 3.5, Bowl 5.5

    Ask your server about our homemade featured soup

     

    Garden Salad – Half 4.5, Full 9

    Fresh mixed greens, grape tomatoes, sliced red onion, shredded carrots, black olives, pepperoncini, and your choice of dressing

     

    Caesar Salad – Half 5, Full 10

    Crisp romaine lettuce, tossed with shaved parmesan cheese, homemade croutons, and tossed with our house recipe Caesar dressing

     

    Dominick's Chopped Salad – Half 5.5, Full 11

    Crisp romaine lettuce, salami, mortadella, pepperoni, provolone, red onion, diced tomato, artichoke hearts, roasted red peppers, sliced pepperoncins all tossed with our house vinaigrette and topped with mozzarella cheese

     

    Wedge Salad – 8.5

    Quarter wedge of iceburg lettuce, topped with chopped applewood smoke bacon, grape tomatoes, bleu cheese crumbles, green onion, and bleu cheese dressing

     

    Chef Salad – 10.5

    Romaine lettuce topped with tomatoes, ham, turkey, hard boiled egg, cucumbers, black olives, red onion, shredded carrots, pepperoncini, cheddar cheese, with your choice of dressing

     

    Cobb Salad – 10.5

    Mix of iceburg and romaine lettuce with ham, diced tomatoes, hard boiled egg, avocado, cheddar cheese, bacon, served with your choice of dressing

     

    Caprese Salad – 9

    Vine ripen tomatoes, layered with fresh mozzarella, sweet basil, and drizzled with extra virgin olive oil and balsamic reduction

     

    → Dressing Choices: Caesar, House vinaigrette, Ranch, Bleu Cheese, Balsamic Vinaigrette, 1000 Island

    → Add on to a Garden or Caesar salad

    → Chicken – Half Salad 3, Full Salad 6

    → Shrimp – Half Salad 4, Full Salad 8

  • Mauris sit amet5

    All pizzas are 12”, hand tossed original or thin crust

    Sub a gluten free 12” crust for $3

     

    Dominicks Special – 17.5

    Pepperoni, Spicy Italian Sausage, sliced meatballs, mushrooms, black olives, green bell peppers, red onions, and extra cheese

     

    Meat Lovers – 17

    Pepperoni, spicy Italian sausage, sliced meatballs, Canadian bacon, bacons, and extra cheese

     

    Veggie Lovers – 17

    Roma tomatoes, green bell peppers, spinach, black olives, red onions, mushrooms, and extra cheese

     

    Margherita – 16

    Fresh mozzarella, basil, roma tomatoes served Neapolitan-style and thin crust

     

    White – 12

    Extra virgin olive oil, fresh garlic, Italian seasoning, Pecorino Romano cheese, and mozzarella

     

    Cheese – 11

     

    → Add toppings – 2 each

    → Pepperoni, spicy Italian sausage, meatball, bacon, salami, green bell pepper, black olive, red onion, roma tomato, mushroom, fresh basil, Canadian bacon, fresh mozzarella, extra cheese, ricotta cheese, pepperoncini, roasted red pepper, pineapple

  • Mauris sit amet6

    Stuffed with our seasoned ricotta, mozzarella, and pecorino romano cheese and served with a side of marinara - 9

     

    → Add toppings – 2 each

    → Pepperoni, spicy Italian sausage, meatball, bacon, salami, green bell pepper, black olive, red onion, roma tomato, mushroom, fresh basil, Canadian bacon, fresh mozzarella, extra cheese, ricotta cheese, pepperoncini, roasted red pepper, pineapple

  • Mauris sit amet4

     

    → All sandwiches, wraps and burgers come with choice of French fries, Garlic parmesan French fries, sweet potato tots, beer battered onion rings, fresh fruit, a cup of soup, or a side salad

    COLD SANDWICHES

     

    Club Sandwich – 10

    Layers of cheddar cheese, turkey, ham, applewood smoked bacon, tomatoes, and lettuce, with mayonnaise on toasted white bread

     

    Dominicks Italian Stallion – 10.5

    Salami, pepperoni, mortadella, provolone cheese, pepperoncini, red onion, tomatoes, and lettuce with house vinaigrette on a toasted hoagie roll

     

    Turkey or Ham with Swiss – 9.5

    Your choice of thin sliced turkey or ham with swiss cheese, tomatoes, red onion, and lettuce with a dijonnaise sauce on your choice of bread

     

    BLT – 9

    Applewood smoked bacon, lettuce, tomatoes, with mayonnaise on toasted bread of your choice

    → Add cheese or avocado for $1 each

     

    HOT SANDWICHES

     

    Dip Sandwich – 10.5

    Thin sliced prime rib with melted provolone cheese on a toasted hoagie roll with a side of au jus

    → Add sautéed mushrooms or cooked pepper and onions for $1 each

     

    BBQ Pulled Pork – 11

    Smoked in house pork shoulder, tangy BBQ sauce, and fresh slaw on a toasted brioche roll

     

    Four Cheese Grilled Cheese – 9

    Parmesan, mozzarella, provolone and asiago cheeses all melted to perfection between two slices of thick cut texas toast

     

    BAKED PARMESAN SANDWICHES

     

    All are topped with marinara and mozzarella cheese and baked on a hoagie roll

     

    Italian Sausage – 10.5

    Mild Italian sausage, sautéed yellow onions, red and green bell peppers

     

    Chicken Parmesan – 10.5

    Breaded, tender chicken breast

     

    Eggplant Parmesan – 10

    Sliced and breaded eggplant

     

    Meatball Sub – 10.5

    Homemade meatballs

     

    CHICKEN SANDWICHES

     

    Grilled Chicken Sandwich – 11

    Grilled Chicken breast, tomatoes, lettuce, red onion, with a dijonnaise sauce and your choice of cheese, all on a toasted brioche roll

     

    Caprese Chicken Sandwich – 11.5

    Grilled Chicken breast, fresh mozzarella, tomato, and basil pesto on ciabatta bread

     

    Western Chicken Sandwich – 11.5

    Grilled Chicken breast, cheddar cheese,

    applewood smoked bacon, beer battered onion rings, and BBQ sauce on a toasted brioche roll

  • Mauris sit amet3

    BURGERS

     

    All burgers are Chuck Angus Beef and served on toasted brioche rolls

    → Sub an impossible vegan patty for an additional $1.5

     

    Classic – 11

    Tomato, lettuce and red onion

    → Add toppings $1 each – Applewood smoked bacon, avocado, cheese, mushrooms, caramelized onions

     

    Mushroom Swiss Burger – 12.5

    Sautéed mushrooms and Swiss cheese with a garlic aioli sauce

     

    Gruyere & Caramelized Onion Burger – 12.5

    Caramelized yellow onions, melted gruyere cheese and garlic aioli

     

    WRAPS

     

    Chicken Bacon Ranch Wrap – 11

    Diced grilled chicken breast, chopped bacon, iceburg lettuce, tomatoes, red onion, cheddar cheese with ranch dressing in a sun-dried tomato wrap

     

    Roasted Veggie Wrap – 10.5

    Oven roasted mushroom, zucchini, yellow squash, red and green bell peppers, with romaine lettuce and a balsamic vinaigrette on a sun-dried tomato wrap

     

    SIDES

     

    French Fries – 3.5

     

    Garlic Parmesan Fries – 4

     

    Sweet Potato Tots – 4

     

    Beer Battered Onion Rings – 4

     

    Fresh Fruit – 3.5